1 pound prepared, cooked meatballs
1 cup grape jelly
1 cup bbq sauce
Heat bbq sauce and jelly up in sauce pan. Stir until smooth.
Pour over meatballs. Bake in 350 degree oven until meatballs are hot.
Any prepared meatball is fine, but I like the Perdue Italian style turkey meatballs.
Here's a recipe for homemade.
1 lb. ground beef or turkey
1 egg
2 tbsp. milk
1 tsp. minced garlic
1 tbsp. minced onion
1 tbsp. Italian seasoning
1 tsp. crushed red pepper
1 cup Italian bread crumbs
Preheat oven to 350 degrees. Spray baking sheet with non-stick spray.
Beat egg with milk, add rest of seasonings. Mix egg mixture with ground beef thoroughly.
Add bread crumbs and mix completely.
Make into 1 to 2 oz. meatballs and place on baking sheet. Bake for 15-20 minutes or until done.
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